Homemade Cinnamon PoptartContinue reading Homemade Cinnamon Poptart
A Pop Tart is essentially a little pastry that has a flaky crust, topped with a glaze, and filled with a sugary flavor.
Making them at home lets you avoid a trip to the grocery store, and you get to have some fun in the kitchen.
We love this recipe because its minimal ingredients, most of which are pantry items, and you can modify the flavor based on your own creativity!
Is this a healthier option than the store-bought variety? Not really. But that wasn’t the goal.
The ingredients are fresh, the treat hasn’t been sitting on a shelf for months, and these little squares are far more flavorful.
Watch the video below to see the whole process in action or skip ahead to the recipe.
Cinnamon Pop Tarts
16
serves
257 Cal
Per serving
If you're looking for a fun kitchen adventure you're going to love this giant pop tart recipe. Sure, you can cut them into individual squares, but it's worth the oohs and aahs to just make one giant one. Want a fruit flavor? Swap out the cinnamon filling for your favorite fruity flavoring by using a jam of your choosing!
Notes
Justin Weber
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