Perfect for a plant-based taco night, these sweet potato and black bean tacos are a simple flavorful meal for the whole family.
We hope these tacos become a staple in your house as they’re just so easy to make and inexpensive, too. All you need is a can of beans, one sweet potato, tortillas, and some spices. From there it’s totally up to you how fancy you want to get with toppings like mashed avocado, lime, cilantro, or shredded cabbage.
The type of tortilla will impact the calorie and carb count of these tacos.
- For a lower calorie, lower carb, salt free option, go with corn tortillas (white or yellow). Using corn tacos will also make the recipe gluten free.
- Flour tortillas, as used in the pictures, vary widely in nutrition and size. We recommend reading the ingredients and nutrition facts to select one that aligns with your health goals.
Sweet Potato and Black Bean Tacos
4
serves
347 Cal
Per serving
Perfect for a plant-based taco night, these sweet potato and black bean tacos are a simple flavorful meal for the whole family.
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